Dolce Pâtisserie
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Opening Hours
About
A basement bakery on Princess Street with pavement-level windows, this spot serves Hong Kong-style buns like taro mochi, char siu, and coconut custard alongside brown sugar tapioca tea with soy milk. Some buns come heated on request. There are occasional deals on multiple items. The space is easy to miss, accessed via stairs next to a salon.
Customer Reviews
Lovely little shop under the street on the corner of the building. From the street you can see down into it through the pavement level windows!
My partner & I had a drink & a bun here. The buns were really nice & the lattes were lovely! My partner asked for her latte to have more syrup & they obliged without an issue. Would recommend this pla
The food tasted so good! I got a taro mochi bun, hot dog bun and a custard bun and they gave me and my friend another pastry each for free! The food is also so cheap for the quality and flavour (3 for
