Indian Tiffin Room
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Takes 2 mins · No card needed
Opening Hours
About
A modern Indian restaurant inspired by the street food of India, this place serves dishes such as pav bhaji, dhaba style chicken, squid, okra fries and sev puri. The menu includes tapas-style plates and grazing platters, allowing diners to sample a variety of flavours. Cocktails are also available. The open kitchen adds to the experience, and the tables are designed to resemble tuk-tuks. Located near convenient parking, it has become a spot for those interested in authentic Indian street food.
Customer Reviews
What an amazing place! From being greeted in such a welcoming way by the waitress to the open viewing kitchen area to the fantastic food it was impossible to fault. For our family of 4 it was perfect and they were excellent in their recommendations. Can definetly recommend the Grazing Platter, The Gun Powder Idli and the Biriani. Cobra beer. Great atmosphere in this funky, glass surrounded Indian Tiffin restaurant. Thank you for an amazing evening!
I recently visited the Indian Tiffin Room and was blown away by the food. Every dish was so fresh and full of flavor—it was a truly delicious and authentic experience. The service was fantastic as well, and the atmosphere was vibrant. If you find yourself in Manchester and are craving some incredible Indian cuisine, this place is a non-negotiable must-try. You won't be disappointed!
Went on a lil' trip to Manchester last week and checked out this spot which serves Indian street food inspired by the bustling streets of India. We had the following: 》Rajasthani Laal Maas | Aromatic Lamb dish in a spicy sauce 》Dhaba Style Chicken with Roti 》Gobi Manchurian | Cauliflower wok fried the Indo-Chinese way 》Honey glazed pineapple & paneer tikka | Homemade Paneer and pineapple marinated and cooked in Tandoor 》Bhel, Dahi and Sev Puri (Grazing Platter) 》Gulab Jamun with vanilla ice cream | Milk dumplings in sugar syrup 》Nawabi Shahi Tukda | Bread and butter pudding 》Calcutta Green Cocktail & ITR Lager Everything we tried was rich and packed with flavour yet wholesome. The tender chicken and lamb were impossible to resist while the delicate spices were incorporated really well into all the dishes, we can't get enough of them. I tried one of the signature cocktails (Calcutta Green) which is their version of a Mojito but instead of rum, they used gin. I couldn't recommend it enough, such an impressive drink. The Gobi Manchurian, Dhaba Style Chicken, Rajasthani Laal Maas and Gulab Jamun with ice cream are my faves. They have an extensive selection of starters from their famous dosas (rice pancakes), Thali (mini buffet on a plate), chaats to kebabs, Indo-Chinese dishes, cocktails etc.
