

Rudy's Pizza Napoletana - Peter Street
Own Rudy's Pizza Napoletana - Peter Street? Get verified — it's free.
- Add your socials and edit your profile any time
- Rank higher — listed above unclaimed profiles
Takes 2 mins · No card needed
Opening Hours
About
A Neapolitan pizza spot known for its wood-fired, stone-baked creations, this place focuses on traditional techniques and fresh ingredients. The dough is made in-house, and pizzas feature toppings like buffalo mozzarella, Portobello mushrooms, and garlic aioli, with options for vegan cheese. The white pizza and fig jam variations are also notable. Queues can form, reflecting its local reputation, and booking ahead is recommended. The emphasis is on authentic Neapolitan-style pizzas, with a focus on simplicity and flavour.
Customer Reviews
Absolutely spot on. Visited Rudy’s on Peter Street and everything was spot-on from start to finish. The pizzas were outstanding – perfectly blistered Neapolitan bases, fresh ingredients and full of flavour. You can really taste the quality, especially with the classic tomato and mozzarella and the prosciutto/rocket combo. The sides and dips were great too, and the drinks (especially the spritzes and wine) went perfectly with the food. The atmosphere was buzzing without feeling rushed, and the outdoor seating made it even better. Staff were friendly, attentive and clearly know what they’re doing.
Best pizza ever in Manchester! 🤗🍕 Huge thanks to the amazing staff who treated us so well and offered a truly one-of-a-kind service!!! It really made such a difference. Great music, a lovely heated terrace, and delicious food — all you need. We arrived quite hungry and left with big smiles on our faces. We even came back twice within a few days! We’ll definitely be back next time we’re in the city. — From Ava and Ava’s mom
Credit where it is due. Rudy's lived up to their reputation as being the best pizza in Manchester. Everything was amazing. The subtle flavours of my pizza, including fig jam. The bold flavours of my co-diner who revelled in the various mushrooms on offer. The starter and dessert were equally sublime. The atmosphere was charged, fun, and bouncy, but not loud. Perfect audio level to talk and be heard, while simple music played. The staff were pleasant, hard working. Professional but warm and smiley. The manager working the dockets deserves a raise. So many dockets printed, so quickly, and expertly delved out with effortless panache. The only critique i have, is that one pizza (pictured) was larger than the other and it overhanged on the plate and rested partially on the table. When it was brought to the table, the pizza overhanging brushed across the table as well. A slight hygeine concern. Otherwise, 9.75/10.