James Martin Manchester
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Opening Hours
About
Located within a casino, this restaurant is known for its tasting menus, which change seasonally, and its Sunday lunches. Dishes include French onion soup, scotch eggs, crab risotto, and steaks, with sticky toffee pudding and bread and butter pudding among the desserts. Wine pairings are available, and the restaurant serves prosecco and Syrah wine. The tasting menus are a recurring feature, with seasonal variations. The restaurant is accessed through the casino, and while this may seem unusual, the focus remains on the dining experience.
Customer Reviews
3 of us celebrated our birthday. Service was efficient and friendly. Atmosphere was chilled. The food was excellent. I enjoyed French onion soup and my sister raved over the scotch egg. The steaks were to die for and the chips the perfect crispy fluffy slabs of potatoes goodness. And then desserts... a pear souffle so light you almost forgot youd eaten too much, and the excellent sticky date pudding. A fabulous waiter - Shiraz - who made us feel like the only ones in the house, and a superb range of cocktails including alcohol free for the driver. A truly fabulous evening, topped off with birthday macarons and a card each. Can't reccomend enough.
Frequently visit James’ restaurant in Manchester and decided to take the plunge for one of his meet and greet events. Absolutely the best money I’ve ever spent in a restaurant bar none. The food was amazing with service to support. Five courses, all with wines included in the price, and entertainment from the great man himself in-between each course. Five hours of pure entertainment and delightful food from start to finish. Even got to meet James 😉
Absolutely love the tasting menu! The summer one was spectacular so went back from the Autumn one to celebrate my birthday. The walk to the restaurant through the casino could be off putting but it's worth it when you get to the restaurant. Everything about this is a pleasure, the food is outstanding (the jury's out on the suet pudding and mash but that could just be personal taste.) The wine is delicious and the service is faultless, if you're lucky enough to get Shiraz, you won't be disappointed, he's wonderful. The whole experience feels special and is perfect for a treat night, whilst not being hideously overpriced. Can't wait to try the winter menu!
