Elnecot
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Takes 2 mins · No card needed
Opening Hours
About
This modern British restaurant in Ancoats is known for its seasonal menu and sharing plates, with dishes like pork belly, ox cheek, and sticky toffee pudding regularly featuring. The Sunday roast has become a highlight, with options including wagyu beef, lamb, and chicken, served with accompaniments like broccoli cheese and Yorkshire pudding. From time to time, there are deals that make dining here more accessible. The menu rotates to reflect fresh, seasonal produce, ensuring variety. Dishes like nduja yogurt with bread and roast potatoes are frequently enjoyed, alongside options like soup and sandwich or nut roast for those seeking alternatives. The focus is on flavourful, well-presented dishes.
Customer Reviews
We've been coming here since before COVID and the menu has a good turn over to keep things seasonal, interesting and fresh. Michael and his team do an amazing job. In all the years and menus we have been through (which is A LOT), we can count on one hand the number of dishes we didn't think weren't absolutely delicious. You won't find dishes like these anywhere else in Manchester. We always recommend Elnecot to friends and visitors, even if we have trouble defining the type of food!
Nice food and a good spot for sharing plates. The nduja yogurt with bread from the nibbles and the sticky toffee pudding dessert were delicious. We went with a 30% off deal, which made it great value probably wouldn’t visit at full price as it feels a bit pricey for small plates! Staff were friendly and helpful with knowing how much to order
The service was exceptional - can’t wait to come back. The dishes were all delicious and staff were so helpful in helping us decide what to have. Thanks so much for being so welcoming
