The Pour House
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Opening Hours
About
A casual restaurant serving brunch, tapas and Sunday roasts, with a selection of cocktails. The bottomless brunch includes dishes like salt and pepper pork, while the tapas menu features pork belly bites. Sharing boards are available for Sunday roasts. Tables can be pre-ordered for group bookings, including birthdays. Staff accommodate seating preferences when possible.
Customer Reviews
Went with my wife for an early wedding anniversary meal. Booked a table for 7th February at 12pm had the table until 2pm and had an absolutely fantastic meal. Went for the bottomless brunch. I had the salt & pepper pork belly bites with chunky chips. My wife had the mustard sausages with chunky chips. The food was absolutely bang on! The drinks were fantastic and they had a good range of cocktails to try if you've never tried them before. The staff gave us a warm welcome and asked us everytime when they went past if we would like another drink, which we definitely wanted more 😄. Will definitely return and do another bottomless brunch. 10/10
14 of us pre ordered for a family birthday meal and none of us were disappointed. Ages 10 to 82 and everyone enjoyed it. The food was amazing, so tasty and well thought. Too many individual dishes to say what was best but the meat board sharer was to die for! The cocktails!! Wow! Fresh and beautifully presented. The staff, although young, were very attentive and nothing was too much. Its an hour train ride for me but totally worth it and we certainly will be coming again.
We came for a Sunday lunch, had an individual meal each. The food was nice for a roast, decent size and came fairly quickly and cocktails tasted good. The young boys who were waiting were quite timid but I think they were very polite and deserve recognition for their attentiveness.
