Restaurants in Manchester.

This Chinese restaurant on Oxford Road is known for its charcoal grill and barbecue dishes, including Korean beef and barbecue sticks. The set menus allow groups to sample various dishes, with seafood options like scallops and prawns featuring alongside meats. There’s also a noodle and rice bar serving dishes such as Ho Fan noodles, braised beef noodles, and pork intestines. The owner and staff are frequently mentioned for their attentive service. The place stands out for its mix of barbecue and traditional Chinese dishes, providing an alternative to more conventional local options.